Nutrition education initiatives
As part of Nutrition North Canada, Indigenous Services Canada and the Public Health Agency of Canada fund and support culturally appropriate retail and community-based nutrition education activities in all eligible isolated northern communities. These activities focus on increasing knowledge of healthy eating, developing skills in selecting and preparing healthy store-bought and traditional or country food, and building on existing community-based activities. Communities decide which nutrition education activities to offer based on their needs and priorities. They include:
- nutrition workshops
- healthy cooking classes for all ages
- in-store sampling of healthy food
- knowledge and skill building related to traditional or country food harvesting and preparation
- gardening
- training of community workers
- the development of local nutrition education materials